Based on an authentic Texmex recipe, our Tomatillo & Avocado Salsa is a zippy, spicey treat for your tastebuds! Jalapeño peppers provide a decent kick, avocados add a touch of richness, while zesty lime makes it sing. Use it straight up as a dip, bring some punch to your brunch, pep up your lunch or add some POW to whatever’s cooking.
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If you've never tried a tomatillo before, now's your chance! This green tomato in a husk forms the base of our tangy Tomatillo & Avocado Salsa.
With a 28-day shelf life we reckon our minimum order will last most serious salsa lovers for about a month! (It goes with everything!!). We make it fresh each week and ship as soon as possible after it’s chilled.
Our Texmex-inspired Tomatillo & Avocado Salsa has a tomatillo salsa base and will amaze your mates at picnics, BBQ's and partys!
This homemade salsa recipe is perfect for dipping – but you can also use it as a spread, marinade or condiment. Mixed with a little yoghurt or sour cream you can even make it into a dressing for a salad or spicy slaw.
When you don’t feel like making salsa from scratch our banging salsas will add some POW to whatever’s cooking.
Keep refrigerated.
Try our Chipotle Salsa or Mix and Match!
You can also opt for a Salsa Subscription for a fresh delivery every month at check-out! 🌶💥
Salsatastic! 🙌
Tomatillo & Avocado Salsa
Ingredients
Terms & Conditions
Tomatillo & Avocado
Tomatillo (49%) [Green Tomatillo, Water, Acidity Regulator (Citric Acid), Salt, Firming Agent (Calcium Chloride)], Onions, Fresh Coriander, Avocado (8%), Jalapeno Peppers [Jalapeno Peppers, Water, Salt, Spirit Vinegar, Firming Agent (Calcium Chloride)], Red Wine Vinegar (Sulphites), Olive Oil, Lime Juice [Lime Juice from concentrate, preservative Potassium Metabisulphite], Garlic Cloves, Pepper, Salt.
May contain traces of Mustard, Sesame and Celery.
Made in a kitchen that handles Gluten.
For allergens see ingredients in bold.
- Suitable for vegans.
- Store upright in your fridge below 5°C.
- Once opened keep refrigerated.